Welcome to Container Steak Bar

“ I had previously seen several complaints; the restaurant is still in the same location, just with a different name. Our experience was very good. The service, the food, the place. Nothing to complain about. ”

“ It was difficult to communicate as a tourist but the food was excellent... very authentic .... I learned that they do not use salad dressing in Brazil ... I had the sirloin ... portions are smaller ... also keep that in mind! But the exchange rate is very good It’s also hard to order rare steak but I tried lol Would definitely go back !!! ”

“ Quality, flavor, very well-served dishes...pleasant and spacious atmosphere Attentive staff... Excellent place... ”

“ Amazing, juicy, delicious steak. We ordered the Picanha Grill which came with sides. Staff are attentive. Great atmosphere, restaurant is built with containers (obviously) and good live music. If we ever visit Arraial Do Cabo again, we'll definitely come again. ”

“ We ordered sirloin steak for two people and it was a very generous portion; we were quite full. The meat was cooked exactly as we requested and was wonderful. The rice was also marvelous, really good, with that homemade taste, and the fries were piping hot and looked like they came from McDonald's, which I personally love. We went in April 2022 and paid 99 reais for the dish for two people, which included rice, fried potatoes, egg farofa, vinaigrette, and the sirloin steak. I thought the price was good considering the current prices. I highly recommend it; it was one of the best places we ate in Arraial. ”

“ Excelent service; excelent barbecue! I highly recommend it! ”

“ I've eaten on 6 continents over many years and this is the nicest place I have found so far! The waitress Maria Edwarda is great too, she was superb at using Googletranslate, which is a useful skill, that not many Brazilians have mastered to date. ”

“ Delicious. A fun design and decor, and while you eat a TV shows footage of the restaurant being constructed as well as a series of videos of different things to see and do in and around Araial do Cabo. And then comes the food, my husband got the chicken sausage and my youngest and I ordered the contrafile for two, they came with a small platter of rice, french fries, a dish I foot the name of but it seemed to be scrambled eggs, tiny shreds of beef jerkey and bread crumbs, they also provided a dish of a pickled pepper mix that only improved the already delightful flavor. The salad came with only olive oil as the dressing, and at first I thought it would be too plain and boring to eat, but the flavors of the tomatoes, hearts of Palm and kalamata olives gave such zing to the green leaf lettuce, that I was glad I hadn't done something ridiculous like smothering it with dressing. The beef was grilled exactly as we asked (my youngest insists on well-done, and we have sometimes had to send meat back to be cooked more) it came out perfectly cooked, and with rich, delicious flavor. My husband made the mistake of offering a bite of his chicken sausage plate to the kid, and that was it - he was hooked. Actual literal quotes from my 7-yr old kid: "Wow, this is good, can we come back tomorrow?" "I think I'm in love with this stuff (the chicken sausage)" Me: Are you still hungry? [He's slim and doesn't often eat much] him: "Yes, hungry for more sausage." "Dad, are you going to eat any more of your sausage, or can I have the rest?" ”